Driving around Franklin I came across a new restaurant called Shot and Pepper. The name caught my attention so I decided to check out the menu.
The best way I can describe their menu is Mexican with a Southern flare. The atmosphere of the restaurant is inviting because of all the reclaimed wood but also adventurous with all the accents of stainless steel throughout.
I love tortilla soup so I was happy to get to try theirs. The presentation of the soup was beautiful and it all started with the type of bowl they served it in. The soup was a creamy base unlike a broth that I usually find and that made it very filling. They had nice pieces of fresh chicken throughout the soup too. I ended up eating the soup with extra tortilla chips to add extra crunch.
So to validate my description of their menu being Mexican with a Southern flare, I knew I had to try their Hot Chicken burrito. The burrito was filled with the chicken and a homemade slaw and topped off with their creamy homemade queso. Their hot chicken was great on its own, not too spicy. Their slaw was a perfect complement to the chicken and it was all kept together with the tortilla shell. The queso was a nice addition to the flavor that you normally would not get with other hot chicken dishes.
So if you are out and about in Franklin and you get hungry, try something new. Stop by Shot and Pepper www.shotpeppercantina.com
Enjoy!
T