I went out with my family for a big BBQ dinner. This new place we tried smoke all of their own meats right there. They had everything from brisket, pork, chicken, and baby back ribs. We started out with the BBQ nachos that were loaded with brisket and covered in several different cheeses. They drizzled 2 of their homemade BBQ sauces on top. The nachos were so big they could be a meal on its own.
Speaking of BBQ sauces, they make 6 different sauces there and many of them are extremely unique. I wish I would have bought some to take with me. The flavors are:
- Carolina Vinegar
- Sam Adams (yes you can taste the beer)
- Alabama White
- Maple Chipotle (had a nice kick)
- IBC Root Beer (my favorite)
- Chicago Sweet & Spicy
For dinner I got my favorite – pulled pork. I split it up into several piles so that I could try it with each of my favorite BBQ sauces. But I had to wash the BBQ down with something. They had a spin on a Moscow Mule call a “Bearded Mule”. Their twist was adding a splash of orange juice and fresh lemon juice to the vodka and ginger beer. It was very refreshing.
If you are in the mood for BBQ you need to check this place www.wegrillitall.com
Enjoy!
T
