I was very excited to get back to New Orleans. I had a list of new places I wanted to try plus a few repeat visits to places I loved. Café Du Monde was one of those must visits repeats. I could not leave New Orleans without enjoying a fresh made beignet. Since I had been to the café before I did not need to eat the beignets there. Good thing too because there were absolutely no seats anywhere, There were lines just to get a seat. I headed over to their take-out window. There was also a really…
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I had just finished having lunch at Joey K’s on Magazine Street when I came across the dessert shop Sucré. They were bustling with customers, so I knew it must be good. As soon as I walked in I could smell chocolate. They had every type of dessert you could want: chocolate candies, pastries, rainbow colored macarons, cupcakes, and several gelato choices. I noticed a sign hanging proudly on their wall that says their éclairs have been voted “World’s Best” for the last 2 years. Naturally, I knew I was going to try one of those. The éclair…
Leave a CommentLocated in the heart of the French Quarter is a little old fashioned grocery store / deli. This 110 year old store is called Central Grocery. Here tourist and locals alike can buy Italian imported pastas and olive oils along with cheeses and Italian cured meats. However, the main reason people flock to Central Grocery is for their muffuletta. Central Grocery is considered the home and creators of the muffuletta. A muffuletta is a sandwich that contains layers of salami, ham, provolone cheese and mozzarella cheese topped with olive tapenade on fresh Sicilian bread. People line up all…
Leave a CommentIn the Garden District of New Orleans, on the corner of Magazine Street and 7th sits a local restaurant called Joey K’s. You can’t miss the sign hanging above the door. You also can’t miss the sign in the window that says “Sorry We’re Open”. It really made me laugh. Based on the position of the entrance, as soon as I walked in I realized that back in the day, this space must have been an old pharmacy. The restaurant was cute inside with New Orleans artwork decorating the walls. I took a seat at the bar and took…
Leave a CommentThere are so many places to eat in New Orleans. To say it’s overwhelming would be an understatement. For this most recent visit I decided to head to Magazine Street and explore this growing area. Mahony’s was the first restaurant I came to. From the outside it looks like an old house that has been converted into a neighborhood hang out. It blends into the neighborhood nicely. As I walked in I was greeted right away and told to sit anywhere I wanted. It was like being invited into someone’s home. I was excited to see that Diners, Drive-Ins,…
Leave a CommentI love watching Chopped on the Food Network. Whether I am watching it on a plane or at home after a long day of work, seeing the chefs create wonderful and unique dishes is inspiring. So I was thrilled to learn that a Chopped Champion has a restaurant in Monroe, Louisiana. Chef Cory Bahr opened a wonderful place called Cotton. The restaurant is in a beautifully restored building in downtown Monroe. There are elegant wooden tables, brick walls, and pictures of Louisiana’s rich history decorating the walls. When I walked in I knew I was going to experience something really…
1 CommentAs I have mentioned in previous posts, New Orleans has amazing choices when it comes to food. I was having a great conversation with some locals and I revealed to them how much I love the charbroiled oysters in New Orleans. They mentioned that before I could leave New Orleans I had to try one more place – Drago’s. This is the home of the “Original Charbroiled Oyster”. Well once they said that I knew I had to go. What I love about Drago’s is when you walk in you can see directly into the kitchen area where the grills…
Leave a CommentI remember visiting Café Du Monde when I was a kid. It was the only thing I remembered about New Orleans. Now going back as an adult I have a completely different perspective of the city. However, seeing Café Du Monde and thinking about their beignets made me feel like a kid all over again. The original coffee stand opened in 1862 in the New Orleans French Market. They are open 24/7, which means whenever you get hungry for something sweet, they are there for you. Their world famous coffee is served Black or Au Lait (half and half with…
Leave a CommentFat Tuesday is a New Orleans tradition. People flock there to party all night long. If crowds are not your thing it’s ok. New Orleans is a food lover’s destination. There are a variety of choices: Cajun, seafood, Italian, sweets – all you have to decide is what you have a taste for. One of the most famous places in New Orleans is Acme Oyster House right there in the French Quarter. Naturally they have the classic raw oysters or fried oysters but in New Orleans they do something special; they have chargrilled oysters. This is the ONLY way I…
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