The Banks Seafood & Steak brings together fresh seafood, quality steaks, and a relaxed Boston atmosphere in the heart of Back Bay. With a menu rooted in New England flavors with a modern twist, it’s a spot that feels both classic and current—perfect for enjoying great food and good company. Their New England Clam Chowder balances creamy comfort with a flavorful lift of smoky pork belly, bright chives, and herb oil, then crowned with crispy oyster crackers for added texture. The Green Circle Chicken is roasted with fragrant herbs is paired with savory calasparra rice layered with saffron and chorizo.…
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If you want to experience a true Pittsburgh institution, the original Primanti Bros. Restaurant and Bar in the Strip District is the place to start. Tucked into one of the city’s most historic and hardworking neighborhoods, this no-frills sandwich shop has been serving up its signature creations since 1933 — and it still feels proudly rooted in its blue-collar beginnings. Walking inside, you’re greeted by walls murals on the wall of famous people that have contributed to Pittsburgh’s history, from Mr. Rogers to “Mean” Joe Green all the way to Terry Bradshaw. The sandwiches are the real attraction — The…
Leave a CommentThere’s something about a true seafood feast that feels both indulgent and unforgettable — and when the craving hits, there’s one place that immediately comes to mind, Mr. & Mrs, Crab, in Lakeland, Florida. This local favorite serves up fresh catches drenched in perfectly seasoned sauces, piled high and ready to dig into. From the moment I walked in, I could tell this wasn’t just dinner — it was an experience. This spot promises messy hands, full tables, and flavors that would keep me coming back for more. I had to start with a cup of lobster bisque. There’s something…
Leave a CommentTucked into the heart of the Eau Gallie Arts District, FM Pizza Oven has carved out a name for itself as a go-to spot for authentic wood-fired pizza along Florida’s Space Coast. What began as a mobile pizza operation has grown into a charming brick-and-mortar restaurant, now housed in a beautifully restored historic bank building that adds character the moment you walk in. The Pepperoni Woodfire Pizza is simplicity done spectacularly well. It comes straight from the roaring wood-fired oven with a crust that’s tender and slightly charred — smoky, airy, and perfectly textured. Each slice balances rich tomato sauce,…
1 CommentIt’s been a few years since I’ve been to the famous Loveless Café just outside of Nashville, Tennessee. The last time I was here it was for breakfast. This time I was there for lunch. You can’t come to Loveless Café, and not order their homemade Buttermilk Biscuits. It doesn’t matter what time of day you visit, they serve these warm morsels with a selection of homemade jellies. These will be some of the best biscuits you will ever try. They are extremely light and fluffy. The Hot Chicken was spectacular. It was crunchy and juicy. The spice was not…
Leave a CommentI was in Jacksonville, and I remembered there was a great diner I had been to before. Metro Diner was also featured on Diners, Drive-Ins and Dives which has helped this restaurant expand to other locations. It was breakfast time so I was ready to enjoy their Classic Breakfast. It was simple, scrambled eggs, grits, and toast. There was a lot of food on the plate. The eggs were fresh. The grits had a great creamy and salty taste once I added some butter. Another Classic Breakfast was ordered. This one had eggs over medium, and it came with bacon,…
Leave a CommentThere was a cute little shop that opened on the east side of Nashville called Fatbelly Pretzel. They have a selection of pretzels, unique pastries, like pretzel danishes, along with sandwiches and salads. I love pretzels, especially fresh made pretzels. I ordered the Classic Salted Pretzel. The dough was slightly sweet. The salt on the pretzel complemented the taste. It was soft and warm. I wanted something a little more so I ordered a side of their Sesame Krab Noodles. This was a cold noodle, like a pasta salad. It was tossed in a soy sauce dressing with a rich,…
Leave a CommentThe 5 Points area of Nashville has a great selection of bars and restaurants. It was the weekend, and we were looking for a place to go for brunch. 5 Points Diner looked like a great spot. The place was packed. There were no tables available, but we were able to get spots at the bar. We decided to get a brunch cocktail. We had great service at the bar from some of the friendliest bartenders. It’s brunch time so a Bloody Mary was definitely ordered. It was their house bloody mix blended with Deep Eddy Vodka, lime juice, and…
Leave a CommentThere is a classic diner, called Blueberry Hill, that is perfect for breakfast. It has been serving Las Vegas since 1987. I was really hungry when I got there. I had just flown in from the East Coast and was ready to chow down. I ordered the Crêpe Dealer. This breakfast came out on two plates. The three eggs I got over-medium. They were perfectly cooked. I was able to get bacon and sausage on the side. The main reason I ordered this dish was because of the crêpes. I got two crêpes, but I did not want any filling.…
Leave a CommentThere is a wonderful rooftop restaurant at the Reunion Resort called Eleven. I got to go there for an event, and I was excited to get to be wined and dined. This rooftop bar/restaurant has great views. There’s a pool you can lounge in if you want. You can see all of the theme parks in the distance. It’s cool at night because you can see all the fireworks. We started the event off with some cocktails as we socialize with other guests. The appetizer table was set up outside so we could enjoy the views. The spread was nice.…
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