There is a food truck in Nashville called Hoss’ Loaded Burgers. They became so successful that they finally were able to open their first Brick & Mortar location. All their burgers are stuffed, their take on the “Juicy Lucy” that you will find up in Minneapolis. You order at the counter when you enter the restaurant. Then they make it all fresh to order and bring it to your table. I ordered The Hoss. The fresh beef patties were stuffed with cheddar cheese. Then the burger was topped with crispy bacon, a hickory smoke BBQ sauce, cilantro, and onion straws.…
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BBQ restaurants that I visit almost always smoke their own meats, however, the smokers are usually outside or in the kitchen away from the view of the customers. It’s disappointing because the customers do not get to see all the work that goes into making the BBQ they enjoy so much. Martin’s BBQ changes all of that for their customers. Their pit is right there inside the restaurant. You can watch the meat go in and come out. You can see and smell the smoky flavor in the air as soon as you walk in. And be warned, you will…
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