There is this great farm to table restaurant that I got to visit in Atlanta recently called JCT Kitchen. It’s located in an area that use to be old factories and now it is being transformed to a popular hangout. The restaurant inside is beautifully decorated with reclaimed wood, flowing curtains, and cozy lighting. The choices that the chef had on the menu the day I visited were unique and not found at many restaurants I visit. Everything from rabbit to swordfish, no matter what type of protein you prefer there is something for everyone on the menu. My table…
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