After a long day of traveling to get to Tampa, I was looking forward to dinner. I was excited to get seafood. I always try to eat seafood when I am in Florida. Skipper’s Smokehouse topped the selection for this evening. They have been around for over 30 years, so I know they would be a good choice. I started off with their Cajun popcorn, which was a fun way to say fried crawfish tails. The crawfish was incredibly tender and sweet. They were lightly breaded so the crawfish took center stage. They came with a homemade tartar sauce that…
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