There was a pizza place called Black Sheep that I heard had amazing pizza. I was not able to visit the restaurant in the city during my short trip to Minneapolis. However, to my surprise they had a location inside the airport. I was excited that I was going to be able to check them out before I flew out. I did not have enough time to order a pizza. However, their meatballs sounded wonderful. They cook them in the coal fire oven, which created a char on the outside of the meatball. It also made them sizzle when they…
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