Inside the Langham Hotel in New York City is a beautiful restaurant called Ai Fiori. It has won many awards and I was looking forward to enjoying an elegant dinner. It all started when a waiter came over with a tray of assorted breads. I love fresh bread. I went for the olive bread and the sun-dried tomato bread. With the added ingredients, this bread was full of flavor. It was crispy on the outside and soft on the inside. I was able to eat it straight without adding any olive oil or butter. The Maitre’d’ brought over a welcome…
Leave a Comment