It was a cold winter evening in New York and it was dinner time. I bundled up and headed over to the Bryant Park Hotel. Inside this beautiful hotel is KOI, an upscale Japanese restaurant. This place was packed because they are pretty popular. As always I had a reservation. You really can’t go anywhere in New York without one. The great thing about KOI is all their dishes are small so they are ideal for sharing. This also allows for tasting more things. So first out was the Koi Crispy Rice. This was slices of rice that were deep…
Leave a CommentEnjoying the Sights and Flavors from around the USA and the world